Our indulgent Traditional Afternoon Tea with a twist is now available for £15pp Mon-Wed throughout AUGUST as part of the 'Eat Out To Help Out' Government initiative. Customers can book from midday with the last sitting at 1.30pm. *
In addition to this we have created a delicious 'Eat Out To Help Out' Set Menu for £10pp (included below) which is available for lunch or dinner at any of our three restaurants every Mon-Weds in August.
Alternatively customers can simply redeem up to £10pp off their bill when dining in on our A La Carte Menu.
Booking is essential so please contact your Spice Merchant branch of choice to make a reservation via phone or email whilst our online system is closed. We have a beautiful garden at our flagship restaurant in Beaconsfield and outside seating at our Henley branch so do let us know if you want to dine 'al fresco'!
Our aim is to make dining out as safe and as enjoyable for customers and staff alike so strict social distancing and contactless procedures will be in place throughout your visit.
We are looking forward to seeing you all!
* Those customers booked on Mon-Weds using Afternoon Tea vouchers will not be given a £10 refund.Eat Out to Help Out Menu
Monday – Wednesday Throughout August
£20pp - government pays £10 & you pay £10
Minimum 2 persons. Please choose one dish per person from each section
Starters
Vegetable Pakora (vg)
Spring vegetables mixed with aromatic herbs and spices, bound together with gram flour
Seekh Kebab
Minced lamb, ginger and mixed herbs cooked on a skewer
Tandoori Grilled Chicken Thighs
On the bone, marinated to a traditional recipe using yoghurt, ginger, garlic & mixed spices
Butter Chicken Wings
Buttered chicken wings grilled in the tandoor
Main Courses
Chicken Labadar
Chicken leg cooked in a rich tomato and creamy curry
Chicken Razalla
Medium spiced chicken thigh curry seasoned with homemade garam masala
Chicken Tikka Masala
Chicken cooked in a rich sauce of tomato, cream, fenugreek leaves, almond and coconut powders
Sabzi-Karahi (vg) (v)
Mixed vegetables cooked in a medium -spiced sauce with green pepper, garlic, ginger and coriander
Tandoori Grilled Chicken Thighs
On the bone, marinated to a traditional recipe using yoghurt, ginger, garlic & mixed spices
Shopati Lamb Kebab Curry
Lamb kebabs cooked in the clay oven, simmered in an onion, pepper and mixed spice curry
Chef’s choice of vegetables
Sides
Plain Naan Garlic Naan Peshwari Naan Chilli Naan Pilau Rice Boiled Rice
Please inform your waiter if you have any special dietary requirements
All prices are inclusive of VAT. A discretionary 12.5% service charge will be added to your bill, which goes directly to our service team.
